It’s pizza. It’s flatbread. It’s a salty Danish. Whatever perspective you take, Conesus Lake Bakery‘s Spicy Pepper Bread always comes down to one common denominator: warm, hand-kneaded dough baked with juicy red peppers and spices for a savory and light yet fulfilling snack. Stick a couple slices in a Ziplock for work tomorrow. Sneak some into your kid’s lunch box for school. Re-heat in the microwave or eat them straight out of the fridge the next day. It’s healthy, tasty, and for all you carnivores out there: it may be meatless, but Spicy Pepper Bread is no bean sprouts and tofu. Don’t believe us? Try some for yourself.
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